Peanut Butter Cream Fruit Dip

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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 81.2
  • Total Fat: 6.2 g
  • Cholesterol: 6.5 mg
  • Sodium: 55.4 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.5 g

View full nutritional breakdown of Peanut Butter Cream Fruit Dip calories by ingredient


Introduction

A creamy dip good for apples and celery. A creamy dip good for apples and celery.
Number of Servings: 40

Ingredients

    Cream Cheese 8 oz
    Peanut butter 1 1/4 cups
    Honey 4 tbsp
    Milk 6 tbs
    Powdered sugar 1/2 cup

Directions

1) Cream cream cheese with electric mixer until smooth.
2) Mix in Peanut Butter.
3) Add all remaining ingredients and mix into cream cheese and peanut butter mixture until smooth and creamy.

Makes 40 one Tablespoon servings

Number of Servings: 40

Recipe submitted by SparkPeople user B.MCCARTNEYRN.