Grd Beef Quesadillas (Corrected)

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 335.0
  • Total Fat: 18.9 g
  • Cholesterol: 58.2 mg
  • Sodium: 391.3 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 18.4 g

View full nutritional breakdown of Grd Beef Quesadillas (Corrected) calories by ingredient
Submitted by:

Number of Servings: 4


    lean ground beef, shreaded mozzerella & cheddar cheese, A1 steak sauce and flour tortillas.


Brown grd beef, adding A1 steak sauce as it browns. Drain meat. On a cookie sheet, put down one tortilla, then top with a layer of mozzerella cheese and another layer of cheddar cheese. Add a layer of grd beef, then a second layer of cheddar cheese and a second layer of mozzerella cheese. Top off with the second tortilla. Bake in a 350 degree oven for 13 minutes (or until cheese is melted & tortillas are crisp). Remove from oven & let it sit for approx 5 minutes before cutting into quarters (each qaurter is one serving) and serving.

Number of Servings: 4

Recipe submitted by SparkPeople user CROCHETJESS.

Rate This Recipe