Tuna wrap

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 176.1
  • Total Fat: 6.7 g
  • Cholesterol: 133.4 mg
  • Sodium: 510.1 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 24.8 g

View full nutritional breakdown of Tuna wrap calories by ingredient



Number of Servings: 2

Ingredients

    leaf lettuce, tuna, mayo light, egg, celery, olives.

Directions

Drain tuna, mix with mayonnaise, minced egg, and chopped celery, and diced olives. Spoon mixture into 2 lettuce leaves, and wrap to close.

Number of Servings: 2

Recipe submitted by SparkPeople user TRACY3980.