Runza Casserole

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 324.8
  • Total Fat: 13.3 g
  • Cholesterol: 55.2 mg
  • Sodium: 529.7 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 29.5 g

View full nutritional breakdown of Runza Casserole calories by ingredient
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Number of Servings: 10


    1 pound ground beef
    1 pound 99% fat free ground turkey
    2 med. onion chopped
    4 c. cabbage, shredded
    1 c. mozzarella, shredded
    2 tube crescent rolls, reduced fat


Brown meat and onion. Drain. Put back in pan and steam cabbage for a few minutes and mix into meat mixture. Lay 1 tube of crescent rolls on bottom of a 9x13 pan. Top with meat mixture. Top meat with cheese. Place other tube of crescent rolls on top. Bake at 350 for 35-40 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user BJCHOOMS.

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