Stuffed Shrimp
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 248.4
- Total Fat: 4.0 g
- Cholesterol: 45.1 mg
- Sodium: 907.2 mg
- Total Carbs: 40.9 g
- Dietary Fiber: 1.4 g
- Protein: 11.7 g
View full nutritional breakdown of Stuffed Shrimp calories by ingredient
Number of Servings: 3
Ingredients
-
6 servings Stove Top Stuffing
12 large shrimp
1 tsp Olive Oil
Directions
Cut underside of shrimp and cook in olive oil until pink. Stuff each shrimp with prepared stove top and bake at 350 for 5-10 minutes until heated through.
Number of Servings: 3
Recipe submitted by SparkPeople user TPEANUTS61999.
Number of Servings: 3
Recipe submitted by SparkPeople user TPEANUTS61999.