Sauted Cabbage and Sausage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 129.8
  • Total Fat: 7.5 g
  • Cholesterol: 49.3 mg
  • Sodium: 724.5 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.9 g

View full nutritional breakdown of Sauted Cabbage and Sausage calories by ingredient


Introduction

Sausage and Cabbage sauted with butter and pepper Sausage and Cabbage sauted with butter and pepper
Number of Servings: 6

Ingredients

    Head of Cabbage chopped (4 cups)
    Turkey Sausage (sliced in 1/2 inch circles)
    Butter Spray(Parkay) or Pam Butter flavored Spray
    BlackPepper
    Mrs. Dash

Directions

Makes 6 3/4- cup servings
1. Saute sausage and cabbage until cabbage is soft.
2. Add pepper and Mrs. Dash to taste.
3. Tastes great with brown rice or white rice.

Number of Servings: 6

Recipe submitted by SparkPeople user BARBIEOFBORG.