Cherry, Almond, and Cinnamon Granola

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 247.6
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.6 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.5 g

View full nutritional breakdown of Cherry, Almond, and Cinnamon Granola calories by ingredient
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Introduction

homemade granola - perfect with yogurt or over ice cream homemade granola - perfect with yogurt or over ice cream
Number of Servings: 20

Ingredients

    4 cups old fashioned rolled oats
    2 cups sweetened, shredded coconut
    2 cups sliced almonds
    1.5 dried cherries, chopped
    1/2 vegetable oil (such as canola)
    1/3 cup honey
    2 tsp. ground cinnamon

Directions

Preheat the oven to 325 degrees

Toss the oats, coconut, almonds, and cherries together in a large bowl. Pour the oil and honey over the oat mixture. Add the cinnamon and stir with a wooden spoon until all the oats and nuts are coated with the liquids. Pour onto a large rimmed sheet pan. Bake, stirring occassionally with a spatula, until the mixture turns an even golden brown. 25-30 minutes (depending on your oven, it might take longer).

Remove the granola from the oven and allow to cool. Store in an airtight container.

Makes 10 cups. I use about 1/2 cup per serving.



Number of Servings: 20

Recipe submitted by SparkPeople user AMD218.

TAGS:  Snacks |

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