Cherry Pie Oats

Cherry Pie Oats
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 202.7
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 586.3 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 5.8 g
  • Protein: 6.5 g

View full nutritional breakdown of Cherry Pie Oats calories by ingredient
Submitted by:


Recipe from FatFreeVegan Kitchen Recipe from FatFreeVegan Kitchen
Number of Servings: 2


    1/2 cup steel cut oats
    2 cups water
    1/2 tsp Salt
    1/4 tsp cinnamon
    1/2 tsp vanilla extract
    150 grams frozen cherries


Put the oats, water, salt, and cinnamon in a medium-sized saucepan. Bring to a boil, and then reduce heat to very low. Cover and cook for 25 minutes. While oats are cooking, remove cherries from freezer and cut each in half while frozen. Allow them to thaw a little on the counter until oats have cooked. Stir in the cherries and vanilla extract. Cover and cook until oats are tender and thick, about 10-15 minutes. Serve with your favorite sweetener.

Number of Servings: 2

Recipe submitted by SparkPeople user EJORDANE.

Rate This Recipe