Three Bean and Pork Chili (WW)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 202.6
  • Total Fat: 3.7 g
  • Cholesterol: 20.6 mg
  • Sodium: 1,171.5 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 8.7 g
  • Protein: 14.6 g

View full nutritional breakdown of Three Bean and Pork Chili (WW) calories by ingredient
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Submitted by: MLHALF


serving is 1 cup serving is 1 cup
Number of Servings: 16


    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Garlic, 3 clove (remove)
    Carrots, raw, 3 medium (remove)
    Chili powder, 2 tbsp (remove)
    Jalapeno Peppers, .25 cup, chopped (remove)
    Salt, .5 tsp (remove)
    Pepper, black, .5 tsp (remove)
    Hormel Always Tender Boneless Pork Loin, Fresh Pork, 24 oz (remove)
    Beans, black, 1.75 cup (remove)
    Beans, red kidney, 1.75 cup (remove)
    Beans, pinto, 1.75 cup (remove)
    Pureed Tomatoes, 1 can (29 oz) (401 x 411) (remove)
    Del Monte Diced Tomatoes, No Salt Added, 1.75 cup (remove)
    *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 7 serving (remove)
    Tomato Paste, 1 can (6 oz) (remove)


Number of Servings: 16

Recipe submitted by SparkPeople user MLHALF.


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