Meat balls
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 268.9
- Total Fat: 18.3 g
- Cholesterol: 77.5 mg
- Sodium: 312.4 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.5 g
- Protein: 17.4 g
View full nutritional breakdown of Meat balls calories by ingredient
Introduction
Mix everything and make into meat balls. Place on Baking sheet and cook for 15 min. Put in your favorite sauce, Mix everything and make into meat balls. Place on Baking sheet and cook for 15 min. Put in your favorite sauce,Number of Servings: 12
Ingredients
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2 pounds of Ground Meat
0.5 cup of Grated Cheese
1 medium egg
Parsley to taste
1 cup of Bread Crumbs
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user LPILAITIS.
Member Ratings For This Recipe
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BOBBI97