Quick Pizza Soup
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 213.9
- Total Fat: 9.7 g
- Cholesterol: 34.4 mg
- Sodium: 947.7 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 2.1 g
- Protein: 11.3 g
View full nutritional breakdown of Quick Pizza Soup calories by ingredient
Introduction
Quick and easy and more of a kicked up Tomato Soup. Much better than it sounds. Quick and easy and more of a kicked up Tomato Soup. Much better than it sounds.Number of Servings: 16
Ingredients
-
1 pound of Ground Beef (Lean)
2 can (26 ounces each) condensed tomato soup, undiluted
6 1/2 cups water
1 jar or can (26 or 28 ounces) Spaghetti Sauce (any flavor)
1 Tablespoon Italian Seasoning
2 Cups (8 ounces) Shredded Cheddar Cheese
Directions
In soup kettle, large pot or Dutch Oven, cook beef over medium heat until no longer pink; drain off grease. Add all ingredients into the same pot EXCEPT the cheese. Bring to a rolling boil and then reduce heat and simmer uncovered for 15 minutes. Add in cheese cook and continuously stir until cheese is full melt through out soup. Makes 16 servings (4 quarts)
Number of Servings: 16
Recipe submitted by SparkPeople user JMORE865.
Number of Servings: 16
Recipe submitted by SparkPeople user JMORE865.
Member Ratings For This Recipe
-
PAULIGAL
