Pork Burrito

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 377.1
  • Total Fat: 8.7 g
  • Cholesterol: 40.2 mg
  • Sodium: 782.2 mg
  • Total Carbs: 53.3 g
  • Dietary Fiber: 5.5 g
  • Protein: 22.1 g

View full nutritional breakdown of Pork Burrito calories by ingredient
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Introduction

Good use of leftover pork roast and you don't need to use much. Good use of leftover pork roast and you don't need to use much.
Number of Servings: 1

Ingredients

    1 whole wheat tortilla
    3 tbsp salsa
    1/4 cup chopped cooked pork
    1/4 cup basmati rice

Directions

Mix pork and salsa. Put in tortilla, top with rice. You can also add some fat free cheddar. Wrap. Warm in microwave.

Number of Servings: 1

Recipe submitted by SparkPeople user LUVSPARTIES.

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