Triple Chocolate Low Calorie Cookies
Nutritional Info
- Servings Per Recipe: 40
- Amount Per Serving
- Calories: 59.8
- Total Fat: 4.3 g
- Cholesterol: 16.1 mg
- Sodium: 29.7 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.5 g
- Protein: 1.4 g
View full nutritional breakdown of Triple Chocolate Low Calorie Cookies calories by ingredient
Introduction
LOW IN CALORIES AND A CHOCOLATE LOVER"S DREAM!!!!!!!!!!!!!!!!!!!I made these for a friend who just had a baby, but they smelled so tempting I had to taste one. Delicious! Every chocolate lover should try these. They're very easy to make too! LOW IN CALORIES AND A CHOCOLATE LOVER"S DREAM!!!!!!!!!!!!!!!!!!!I made these for a friend who just had a baby, but they smelled so tempting I had to taste one. Delicious! Every chocolate lover should try these. They're very easy to make too!Number of Servings: 40
Ingredients
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1/4 cup flour
1/4 cup unsweetened baking cocoa
1/4 teaspoon baking powder
1/8 teaspoon salt
6 tablespoons butter (room tempertaure)
7 tablespoons sugar
2 large eggs
8 ounces semisweet baking chocolate (melted and cooled)
1 cup milk chocolate chips
1 cup chopped walnuts
Directions
1Combine flour, cocoa, baking powder, and salt in a medium bowl.
2Set aside: with a mixer beat together butter, sugar, and eggs at MEDIUM speed until smooth.
3Add melted chocolate and continue mixing on MEDIUM speed until blended.
4Reduce speed to LOW and add dry ingredients.
5Add the chocolate chips and walnuts mix well.
6Drop by tablespoonsfuls onto cookie sheet 1-inch apart.
7Preheat oven to 350°F.
8Bake cookies til they look dry and cracked but feel soft when lightly pressed.
9Bake about 11 minutes.
10Let cookies stand on sheet in 5 minutes transfer to racks and cool completely.
Number of Servings: 40
Recipe submitted by SparkPeople user NIENIE*.
2Set aside: with a mixer beat together butter, sugar, and eggs at MEDIUM speed until smooth.
3Add melted chocolate and continue mixing on MEDIUM speed until blended.
4Reduce speed to LOW and add dry ingredients.
5Add the chocolate chips and walnuts mix well.
6Drop by tablespoonsfuls onto cookie sheet 1-inch apart.
7Preheat oven to 350°F.
8Bake cookies til they look dry and cracked but feel soft when lightly pressed.
9Bake about 11 minutes.
10Let cookies stand on sheet in 5 minutes transfer to racks and cool completely.
Number of Servings: 40
Recipe submitted by SparkPeople user NIENIE*.
Member Ratings For This Recipe
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SARAHSTRANGFORD
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SINGINGAMANDA
If you love chocolate then you will love these SO GOOD! I am surprised no one has commented on them yet! The recipe says that it makes 40 cookies, however I only got half of that and I used a tbls like it said so I am not sure if my tbls is bigger then others or what haha still delicious though!!! - 3/25/11