Creamy Curried Chicken & Squash Skillet

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 209.6
  • Total Fat: 4.4 g
  • Cholesterol: 33.3 mg
  • Sodium: 728.0 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 17.5 g

View full nutritional breakdown of Creamy Curried Chicken & Squash Skillet calories by ingredient



Number of Servings: 3

Ingredients

    6 oz shredded cooked chicken breast
    1 can 98 percent FF Cream of Mushroom Soup
    1/2 cup chicken stock
    3 cups zucinni or other squash
    1/2 large red onion
    1 tsp coconut oil
    1 tbsp curry (masala)
    salt & pepper to taste


Directions

Saute onion and squash till slightly tender but still a bit crisp, add chicken and saute till heated through. Add broth and soup, spices. Cook for 10 minutes on low/medium till set.





Number of Servings: 3

Recipe submitted by SparkPeople user FUNKYGURL.