Pineapple Salsa Crispbreads

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 90.0
  • Total Fat: 3.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 250.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Pineapple Salsa Crispbreads calories by ingredient


Introduction

To fight off those cravings for something salty, crunchy and sweet, this fits the bill. It's just the right amount to satisfy those cravings. To fight off those cravings for something salty, crunchy and sweet, this fits the bill. It's just the right amount to satisfy those cravings.
Number of Servings: 2

Ingredients

    1/4 c. Kraft 2% Shredded Cheddar Cheese
    2 Wasa Sourdough Crispbreads
    4 tbsp. Newman's Own Bandito Pineapple Salsa

Directions

Spread 2 tbsp. Newman's Own Bandito Pineapple Salsa on each Crispbread, sprinkle 1/8 c. of the Shredded Cheddar on each. Pop under the broiler or toaster oven until the cheese melts.

Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user COUNTRYRN.