Chocolate Creme Brule
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 157.9
- Total Fat: 8.0 g
- Cholesterol: 158.0 mg
- Sodium: 176.0 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 1.3 g
- Protein: 7.3 g
View full nutritional breakdown of Chocolate Creme Brule calories by ingredient
Introduction
Lucious creme brule, sans the sugar coating. Great for low carb and low glycemic load diets. Lucious creme brule, sans the sugar coating. Great for low carb and low glycemic load diets.Number of Servings: 5
Ingredients
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2 cups fat free half and half
3 medium whole eggs
1 egg yolk
3 TBS fat free creamer (any choice)
1 oz unsweetened baking chocolate
1 TBS cocoa
3/4 cup Splenda
2 tsp vanilla
Directions
Preheat oven to 300 degrees.
Mix half and half, eggs and yolk, creamer, cocoa, chocolate and Splenda in a medium sauce pan. Whisk at low heat until chocolate has melted. Approx. 5 minutes. Add vanilla. Remove from heat.
Fill 9 x 13 baking pan half full of water. Fill 5 custard dishes with egg/chocolate mixture.
Place the custard dishes in the water bath and carefully place in the preheated oven. Bake for 1 hour 10 minutes.
Chill for at least 3 hours.
Number of Servings: 5
Recipe submitted by SparkPeople user KITTY4.
Mix half and half, eggs and yolk, creamer, cocoa, chocolate and Splenda in a medium sauce pan. Whisk at low heat until chocolate has melted. Approx. 5 minutes. Add vanilla. Remove from heat.
Fill 9 x 13 baking pan half full of water. Fill 5 custard dishes with egg/chocolate mixture.
Place the custard dishes in the water bath and carefully place in the preheated oven. Bake for 1 hour 10 minutes.
Chill for at least 3 hours.
Number of Servings: 5
Recipe submitted by SparkPeople user KITTY4.
Member Ratings For This Recipe
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