Egg Dish with Green Chiles

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 195.3
  • Total Fat: 14.2 g
  • Cholesterol: 155.5 mg
  • Sodium: 491.6 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.1 g

View full nutritional breakdown of Egg Dish with Green Chiles calories by ingredient



Number of Servings: 15

Ingredients

    10 eggs
    1/2 cup flour
    1 tsp Baking Powder
    1/2 tsp Salt
    2 cups Cottage Cheese, 1% Milkfat,
    2 cups Mexican Blend Cheese
    1/2 cup Butter, salted
    1 can (7 oz) Green Chiles, diced

Directions

Mix and pour into 9 x 13 pan. Bake at 350 for 35 minutes. (Can be combined the night before and refrigerated, then baked before serving.)

Number of Servings: 15

Recipe submitted by SparkPeople user RUNLONG26.