Knock Off Parmesean Chicken

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 309.3
  • Total Fat: 15.2 g
  • Cholesterol: 77.7 mg
  • Sodium: 1,009.6 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 29.9 g

View full nutritional breakdown of Knock Off Parmesean Chicken calories by ingredient



Number of Servings: 4

Ingredients

    *Colby and Monterey Jack Cheese shredded, 1 cup (remove)
    Classico Florentine Spinach & Cheese Sauce, 2.5 cup (remove)
    Zucchini, 1.5 cup, sliced (remove)
    Onions, raw, 1 cup, chopped (remove)
    Tyson Boneless Skinless Chicken Breast, 16 oz (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user ANGELPIXIE85.