Banana Fritters
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 271.2
- Total Fat: 3.7 g
- Cholesterol: 37.1 mg
- Sodium: 183.9 mg
- Total Carbs: 52.8 g
- Dietary Fiber: 2.4 g
- Protein: 6.9 g
View full nutritional breakdown of Banana Fritters calories by ingredient
Introduction
Servings (about 2 fritters) Servings (about 2 fritters)Number of Servings: 8
Ingredients
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Bananas - 2 cups mashed (about 3 med. bananas)
Sugar - .5 cups
Flour - 2 cups
Canned milk - 1 cup
Vanilla - 1 tbsp
Ground Cinnamon - 1 tsp
Salt - .5 tsp
1 Large Egg
Directions
-Combine ingredients in a large bowl.
-Mix until well blended (there will be little lumps)
-Preheat oil in frying pan (medium-high heat)
-Using a medium pot spoon, pour batter into the frying pan by the spoonfuls
-Fry on both sides until golden brown
-To drain excess oil, place on a plate covered in paper towels after frying
Makes about 16 3-inch circular fritters.
Number of Servings: 8
Recipe submitted by SparkPeople user REANA_MAMA.
-Mix until well blended (there will be little lumps)
-Preheat oil in frying pan (medium-high heat)
-Using a medium pot spoon, pour batter into the frying pan by the spoonfuls
-Fry on both sides until golden brown
-To drain excess oil, place on a plate covered in paper towels after frying
Makes about 16 3-inch circular fritters.
Number of Servings: 8
Recipe submitted by SparkPeople user REANA_MAMA.
Member Ratings For This Recipe
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JAHKISSEZ
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RHALES199