Banana Fritters

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 271.2
  • Total Fat: 3.7 g
  • Cholesterol: 37.1 mg
  • Sodium: 183.9 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 6.9 g

View full nutritional breakdown of Banana Fritters calories by ingredient
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Servings (about 2 fritters) Servings (about 2 fritters)
Number of Servings: 8


    Bananas - 2 cups mashed (about 3 med. bananas)
    Sugar - .5 cups
    Flour - 2 cups
    Canned milk - 1 cup
    Vanilla - 1 tbsp
    Ground Cinnamon - 1 tsp
    Salt - .5 tsp
    1 Large Egg


-Combine ingredients in a large bowl.
-Mix until well blended (there will be little lumps)
-Preheat oil in frying pan (medium-high heat)
-Using a medium pot spoon, pour batter into the frying pan by the spoonfuls
-Fry on both sides until golden brown
-To drain excess oil, place on a plate covered in paper towels after frying

Makes about 16 3-inch circular fritters.

Number of Servings: 8

Recipe submitted by SparkPeople user REANA_MAMA.

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