Easy Beef Stew (Crock Pot)

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 306.1

Total Fat: 6.9 g
Cholesterol: 67.3 mg
Sodium: 663.6 mg
Total Carbs: 33.0 g
Dietary Fiber: 4.6 g
Protein: 27.7 g

View full nutritional breakdown of Easy Beef Stew (Crock Pot) calories by ingredient

Introduction

Very easy to make on a busy weeknight! Add a salad and cornbread for a complete meal. Very easy to make on a busy weeknight! Add a salad and cornbread for a complete meal.

Minutes to Prepare: 10

Minutes to Cook: 360

Number of Servings: 6

Ingredients

1 # top sirloin, trimmed & cubed

2 pks of brown gravy mix, 2 cups water

4 medium potatoes, peeled & cubed

8 oz (1/2 bag) of mini carrots

1 can diced tomatoes, undrained

Directions

Combine all ingredients in crock pot and cook on LOW for 6-8 hours. Season with salt and pepper to your liking. You can also make cornbread using 2 box mixes with egg substitute and 1 can of cream corn. Follow package directions for the cornbread. Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user MDSHEPARD.