crockpot chicken stew
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 134.5
- Total Fat: 2.2 g
- Cholesterol: 35.2 mg
- Sodium: 336.2 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 2.9 g
- Protein: 12.6 g
View full nutritional breakdown of crockpot chicken stew calories by ingredient
Number of Servings: 8
Ingredients
-
Roasting Chicken, 1 chicken, bone and skin removed (remove)
*Mixed Vegetables (Broccoli, Cauliflower, Carrots) Birds Eye - 87g, 2.5 cup (remove)
*Potato, raw, 2 small (1-3/4" to 2-1/2" dia.) (remove)
Carrots, raw, 1 cup, chopped (remove)
Celery, raw, 1 cup, diced (remove)
Onions, raw, 1 cup, chopped (remove)
*Campbell's Cream of Chicken Soup (98% fat free), 1 cup (remove)
Salt, .5 tsp (remove)
Pepper, black, .5 tsp (remove)
Garlic powder, .5 tsp (remove)
Poultry seasoning, .5 tsp (remove)
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user CALLEN3189.