Healthy Pumpkin Bread

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 167.4
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 311.4 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Healthy Pumpkin Bread calories by ingredient



Number of Servings: 20

Ingredients

    *Flour, white, 2.5 cup
    Cinnamon, ground, .5 tsp
    Salt, .5 tsp
    Granulated Sugar, 2 cup
    Cloves, ground, .5 tsp
    Baking Soda, 1 tsp
    Baking Soda, 3 tsp
    Applesauce, sweetened, .25 cup
    *Canola Oil, .25 cup
    Pumpkin, canned, without salt, 1.5 cup

Directions

Mix flour, cinnamon, salt, sugar, cloves, and baking soda in one bowl. In another bowl mix together the cooking oil, applesauce, and pumpkin.

Combine the two mixtures: pour into two greased and floured 9x5 pans.

Bake for 0ne hour at 350.

Makes two loaves.

Number of Servings: 20

Recipe submitted by SparkPeople user BSHEFFER1.

TAGS:  Snacks |