Dill Bread (Joy of Cooking) - SR


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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 64.3
  • Total Fat: 0.9 g
  • Cholesterol: 8.7 mg
  • Sodium: 33.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.7 g

View full nutritional breakdown of Dill Bread (Joy of Cooking) - SR calories by ingredient
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Introduction

Serving Size 1oz Serving Size 1oz
Number of Servings: 30

Ingredients

    See Above

Directions

Serving Size 1oz

Number of Servings: 30

Recipe submitted by SparkPeople user ROCKSGAL.

TAGS:  Side Items |

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