Crockpot Buffalo Chicken Lasagna
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 554.5
- Total Fat: 13.1 g
- Cholesterol: 117.4 mg
- Sodium: 2,542.0 mg
- Total Carbs: 51.0 g
- Dietary Fiber: 3.5 g
- Protein: 54.7 g
View full nutritional breakdown of Crockpot Buffalo Chicken Lasagna calories by ingredient
Introduction
From the 365 days of crockpotting blog. From the 365 days of crockpotting blog.Number of Servings: 4
Ingredients
-
jar of tomato sauce
1 cup hot sauce
1 pound chicken breast cooked and cubed
2 cups low fat ricotta
8 oz part skim mozzarella cheese
1 bell pepper cut into strops
9 no boil lasagna noodles
Directions
use pre-cooked, cubed chicken. Mix sauces and chicken. Put 1 scoop in crockpot 1st, then layer pasta, sauces, peppers, and cheeses. Add 1/4 cuo water at the top, and simmer on low 6-8 hours.
Number of Servings: 4
Recipe submitted by SparkPeople user KARENBROWNNSA.
Number of Servings: 4
Recipe submitted by SparkPeople user KARENBROWNNSA.