Remoulade Sauce
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 50.7
- Total Fat: 3.3 g
- Cholesterol: 5.2 mg
- Sodium: 269.6 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.5 g
- Protein: 0.8 g
View full nutritional breakdown of Remoulade Sauce calories by ingredient
Introduction
A lighter version A lighter versionNumber of Servings: 4
Ingredients
-
2 tbsp light mayonnaise
2 tbsp light sour cream
1 tbsp horseradish
1 tbsp dijon mustard
2 med scallions sliced thin
1 tbsp sweet pickle relish
1 tbsp capers, rinsed and drained
2 tsp lemon juice (best if fresh)
1/2 tsp cayenne pepper
Directions
Mix all ingredients and refrigerate at least 30 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user JBAKER55.
Number of Servings: 4
Recipe submitted by SparkPeople user JBAKER55.