Chili cheese dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 232.1
  • Total Fat: 19.7 g
  • Cholesterol: 62.0 mg
  • Sodium: 364.0 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.8 g

View full nutritional breakdown of Chili cheese dip calories by ingredient


Introduction

Spread cream cheese in bottom of 8x8 pan. Spread chili over cream cheese. Cover with cheese. Bake in 450 degree oven for 30 min or until cheese is bubbly. Spread cream cheese in bottom of 8x8 pan. Spread chili over cream cheese. Cover with cheese. Bake in 450 degree oven for 30 min or until cheese is bubbly.
Number of Servings: 8

Ingredients

    1 8 ounce pkge of cream cheese
    1 can Chili no beans
    2 cups of shredded cheese

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user NURSEYRN.