salmon cakes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 78.9
  • Total Fat: 3.4 g
  • Cholesterol: 31.2 mg
  • Sodium: 42.6 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.2 g

View full nutritional breakdown of salmon cakes calories by ingredient



Number of Servings: 8

Ingredients

    large can of salmon / or crab / tuna
    box of stuffing mix
    1/2 cup lite mayo
    1/2 water
    spray for pan

Directions

mix everything together, put dish in fridg for 1 hr
~ mix again then make patties place on pan sprayed with pam [any kind] oven for 5 to 7 mins at 350 filp do the same. great with couscous and green beans.

Number of Servings: 8

Recipe submitted by SparkPeople user FREDFLOB.