Oven omelette

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 359.6
  • Total Fat: 16.2 g
  • Cholesterol: 211.7 mg
  • Sodium: 915.4 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 23.4 g

View full nutritional breakdown of Oven omelette calories by ingredient



Number of Servings: 4

Ingredients

    * Egg, fresh, 4 medium (remove)
    * Milk, canned, evaporated, nonfat, 1 cup (remove)
    * Mashed Potatoes, 2 cup (remove)
    * Parmesan Cheese, grated, 1 cup (remove)
    * Green Peppers (bell peppers), 2 cup, strips (remove)
    * Olive Oil, 1 tbsp (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user NATASA3.

TAGS:  Fish |