Pot stickers
Nutritional Info
- Servings Per Recipe: 60
- Amount Per Serving
- Calories: 48.4
- Total Fat: 2.1 g
- Cholesterol: 7.7 mg
- Sodium: 106.2 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.2 g
- Protein: 2.7 g
View full nutritional breakdown of Pot stickers calories by ingredient
Introduction
If you put a little less filling on each wrapper, calories are going to be less or can have more stickers If you put a little less filling on each wrapper, calories are going to be less or can have more stickersNumber of Servings: 60
Ingredients
-
Lean ground Pork, 16 oz
Wonton wrappers 60 wrappers
Carrots, raw, 1 medium
Onions, raw, 1 medium
Garlic, 2 cloves
Celery, raw, 1 stalk, medium
Soy sauce, 0.25 cup
Water 0.5 water
Salt to taste
Seasonigs to taste
Directions
Coarsely chop veggies and put in a food procesor with meat and pulse until well blended. Season with salt and choice of seasonings.
Place about one tablespoon of meat mixture in center of each wonton or dumpling wrapper. Moisten two sides and fold to form a triangle.
Heat two tablespoons of olive oil and "saute" stickers until golden brown..
Add soy sauce and water and simmer for a couple of minutes. Serve warm.
Number of Servings: 60
Recipe submitted by SparkPeople user MAGUITA74.
Place about one tablespoon of meat mixture in center of each wonton or dumpling wrapper. Moisten two sides and fold to form a triangle.
Heat two tablespoons of olive oil and "saute" stickers until golden brown..
Add soy sauce and water and simmer for a couple of minutes. Serve warm.
Number of Servings: 60
Recipe submitted by SparkPeople user MAGUITA74.