Baked Chicken Cordon Bleu


4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 325.3
  • Total Fat: 15.5 g
  • Cholesterol: 79.3 mg
  • Sodium: 737.8 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 29.4 g

View full nutritional breakdown of Baked Chicken Cordon Bleu calories by ingredient


Introduction

Very easy to make Very easy to make
Number of Servings: 6

Ingredients

    2 Village Market Boneless Skinless Chicken Breasts with Rib Meat
    8 oz pkg of Sliced Cache Valley Swiss Cheese
    6 slices of Oscar Mayer Smoked Ham
    1 1/4 cup Progresso Plain Bread Crumbs
    1/2 Tbsp I Can't Believe It's Not Butter

Directions

Butter bottom of 9x13 baking dish; cover with 1 cup crumbs. Slice chicken in 1/2 inch strips and place one layer on crumbs; cover with half of the cheese. Add layer of ham and cover with remaining cheese. Add last layer of chicken; sprinkle with 1/4 cup crumbs and cover with foil. Bake at 350 degrees for 45 minutes. uncover and bake 15 minutes more.

Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user JIGGLES2.