Chicken Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 161.6
- Total Fat: 1.7 g
- Cholesterol: 65.8 mg
- Sodium: 392.7 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 1.2 g
- Protein: 27.4 g
View full nutritional breakdown of Chicken Soup calories by ingredient
Number of Servings: 6
Ingredients
-
2 1/2 cups of cooked and diced chicken (white)
1/2 cup rice
6 cups chicken broth 99% fat free
1 cup diced celery
1 cup diced carrots
1/2 cup chopped onion
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user JACKIE1247.