Low-Fat Brownies


4.2 of 5 (11)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 182.9
  • Total Fat: 6.0 g
  • Cholesterol: 12.7 mg
  • Sodium: 105.3 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.3 g

View full nutritional breakdown of Low-Fat Brownies calories by ingredient



Number of Servings: 16

Ingredients

    * Pillsbury Traditional Fudge Brownie Mix, dry, 552 grams
    * Applesauce, unsweetened, .33 cup
    * Water, tap, .25 cup (8 fl oz)
    * Egg, fresh, 1 large
    * Semisweet chocolate, 0.5 cup chips (6 oz package)

Directions

Mix brownie mix, applesauce, water, egg, and chocolate chips. Spread in a greased 13 x 9

Number of Servings: 16

Recipe submitted by SparkPeople user GREATDAY.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    I made this for my family this evening and they all liked it. I did not add the chocolate chips and it was still very good. - 9/14/07


  • no profile photo

    Very Good
    I made these last night very good, i forgot that applesauce makes me sick however and felt those effects this am. but ate one at lunch anyway lol... i tried to put sugar free hot fudge on the top.. ruined them so i scraped it off.. :) - 5/1/07


  • no profile photo

    Very Good
    Wow! That was great! - 3/21/07


  • no profile photo

    Very Good
    easy and very good - 3/19/07


  • no profile photo

    Incredible!
    very easy to make - 3/17/07