Saltine Toffee Cookies

Saltine Toffee Cookies

4.8 of 5 (23)
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Nutritional Info
  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 111.1
  • Total Fat: 6.5 g
  • Cholesterol: 10.5 mg
  • Sodium: 62.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.9 g

View full nutritional breakdown of Saltine Toffee Cookies calories by ingredient
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Introduction

This is an easy but delicious treat! :) This is an easy but delicious treat! :)
Number of Servings: 35

Ingredients

    35 Saltine crackers, fat free
    12 tbsp butter
    3/4 cup brown sugar, packed
    10 oz semisweet chocolate chips

Directions

Preheat oven to 400 degrees F (205 degrees C). Line cookie sheet with aluminum foil and spray with a non-stick cooking spray.
Line cookie sheet with saltine crackers in single layer.
In a saucepan combine the brown sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread to cover crackers completely.
Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes and spread melted chocolate. Cool completely and break into pieces. Enjoy! :)

Number of Servings: 35

Recipe submitted by SparkPeople user KDESTEFANO.

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  • 1 of 1 people found this review helpful
    Portion control - 10/7/20

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  • Incredible!
    1 of 1 people found this review helpful
    These are amazing especially taken out of the fridge - I can't believe they are so low in fat!! - 5/27/09

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  • loved these. maybe too much as one cracker isn't enough - 4/7/21

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  • Trying this to take as a gift today - 3/19/21

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  • thanks - 2/10/21

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