Apple Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 97.1
  • Total Fat: 5.7 g
  • Cholesterol: 3.3 mg
  • Sodium: 86.4 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.0 g

View full nutritional breakdown of Apple Salad calories by ingredient


Introduction

Perfect snack that gets the sweet and crunchy at the same time! Perfect snack that gets the sweet and crunchy at the same time!
Number of Servings: 8

Ingredients

    1 cup chopped apples
    1 cup halved seedless grabes
    1/2 cup celery diced
    1/5 cup shredded green cabbage
    1/3 cup shredded red cabbage
    1/3 cup grated carrots
    1/4 cup chopped walnuts
    5 TBS light Mayonnaise
    1 tsp sugar

Directions

In small cup mix mayo and sugar.
In large bowl, combine chopped apples, grapes, celery, cabbage, carrots, and walnuts.
Fold in mayo/sugar mixture.
Refrigerate for at least 2 hours to allows flavors to meld together.
Makes about 8 - 1/2 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user WABTCZN.

TAGS:  Snacks | Snack | Snacks Snack |