Fruit Smoothie
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 120.0
- Total Fat: 2.5 g
- Cholesterol: 10.0 mg
- Sodium: 60.0 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 2.0 g
- Protein: 4.0 g
View full nutritional breakdown of Fruit Smoothie calories by ingredient
Number of Servings: 4
Ingredients
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Place 16 ounces 2% milk in blender or smoothie maker. Add 3 cups frozen mixed fruit. With the frozen fruit you will not need to add ice.
Directions
Makes 4 servings 8 ounces each.
Number of Servings: 4
Recipe submitted by SparkPeople user WVCHELL78.
Number of Servings: 4
Recipe submitted by SparkPeople user WVCHELL78.
Member Ratings For This Recipe
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MASONF
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SRIVERS1
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CD12431332
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1JBLESSED54
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SPYTFIER