Honey Lime Marinated London Broil
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 150.8
- Total Fat: 7.4 g
- Cholesterol: 40.0 mg
- Sodium: 732.9 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.1 g
- Protein: 15.1 g
View full nutritional breakdown of Honey Lime Marinated London Broil calories by ingredient
Number of Servings: 7
Ingredients
-
1/4 cup fresh lime juice
2 TBSP extra virgin olive oil
1 TBSP plus 1 tsp honey
2 TBSP fresh minced garlic
1 tsp salt
1.5 pounds trimmed London Broil (top round steak)
Directions
Whisk lime juice, olive oil and honey in small bowl. Stir in garlic and salt. Place steak in resealable plastic bag. Pour in marinade, seal bag and rotate it so that steak is covered with marinade. Place in refrigerator and marinade 6 hours or overnight, rotating occasionally, if possible.
Preheat grill to high.
Remove steak from marinade and place on grill (discard marinade.) Grill 4-6 minutes per side for medium rare, or to desired doneness. Place on plate or cutting board and cover with foil; let sit ten minutes before slicing. Slice immediately before serving, or refrigerate uncut steak and slice just before serving.
Number of Servings: 7
Recipe submitted by SparkPeople user LISTLOADRUN.
Preheat grill to high.
Remove steak from marinade and place on grill (discard marinade.) Grill 4-6 minutes per side for medium rare, or to desired doneness. Place on plate or cutting board and cover with foil; let sit ten minutes before slicing. Slice immediately before serving, or refrigerate uncut steak and slice just before serving.
Number of Servings: 7
Recipe submitted by SparkPeople user LISTLOADRUN.