Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 264.8
  • Total Fat: 12.4 g
  • Cholesterol: 85.2 mg
  • Sodium: 249.4 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 33.4 g

View full nutritional breakdown of Chicken Salad calories by ingredient



Number of Servings: 10

Ingredients

    Chicken Breast, no skin, 6 breast, bone and skin removed
    *Grapes, 1 cup
    Pecans, .25 cup, chopped
    Mayonnaise, regular .5 cup
    Yellow Mustard, 0.25 cup
    Green Olives, 20 grams

Directions

Boil Chicken
Slice grapes, olives, chop pecans
mix together with chicken and mayo and mustard

Number of Servings: 10

Recipe submitted by SparkPeople user ADBULLDAWGS.

TAGS:  Poultry |