Great Aunt Millie's Chicken Enchilladas

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 355.9
  • Total Fat: 13.2 g
  • Cholesterol: 65.7 mg
  • Sodium: 966.3 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 25.9 g

View full nutritional breakdown of Great Aunt Millie's Chicken Enchilladas calories by ingredient

Number of Servings: 6


    One Package Corn Tortillas
    2 Whole Boneless Skinless Chicken Breasts (Cooked and shredded)
    1 Can of Cream of Chicken Soup
    1 Jar Heinz Homestyle Chicken Gravy
    8oz Sour Cream
    Diced Chiles (optional)
    Diced Onion (optional)
    Grated Cheese
    1 can Enchillada Sauce


Blend soup, gravy, 1/2 of the container of sour cream and green chiles together to form sauce.

Moisten shredded chicken with 1/2 cup of sauce mixture listed above and remaining sour cream.

Pour thin layer of sauce in the bottom of a 9x13 in pan. Fill each tortilla with a spoonful of chicken mixture, diced onions, a little cheese and a splash of enchillada sauce. Line up in pan.

Spoon remaining sauce mixture over enchilladas, cover with remaining enchillada sauce and cheese and bake at 350 for 30 minutes or until hot and bubbly.

Number of Servings: 6

Recipe submitted by SparkPeople user CORINA71.