Vinaigrette
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 54.6
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 150.9 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.3 g
- Protein: 0.4 g
View full nutritional breakdown of Vinaigrette calories by ingredient
Number of Servings: 6
Ingredients
-
# 6 garlic cloves, halved
# 2/3 cup fat-free, less-sodium chicken broth
# 1/4 cup chopped fresh basil
# 1/4 cup chopped fresh parsley
# 2 tablespoons fresh lemon juice
# 2 tablespoons tarragon vinegar
# 2 tablespoons extravirgin olive oil
# 2 teaspoons Dijon mustard
# 1/2 teaspoon freshly ground black pepper
Directions
6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KIMI712.
Number of Servings: 6
Recipe submitted by SparkPeople user KIMI712.