Banana Muffins


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 137.0
  • Total Fat: 1.3 g
  • Cholesterol: 36.6 mg
  • Sodium: 121.8 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.7 g

View full nutritional breakdown of Banana Muffins calories by ingredient


Introduction

Nice moist low fat muffin Nice moist low fat muffin
Number of Servings: 12

Ingredients

    2 Ripe Banana,1/2 cup grandulated sugar, 3/4 cup white flour, 1 cup whole wheat flour, 2 tsp baking powder,
    1/2 tsp baking soda, 1 cup unsweetened apple sauce, 2 eggs, 1/2 cup 1% milk 1tsp vanilla, 1 tsp cinnamon.

Directions

Mix all ingredients together in a bowl using a wooden spoon. Don't over mix. Put into muffin tin, makes 12 good sized muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user DYEANNE.