Moose Stew

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 149.4
  • Total Fat: 1.1 g
  • Cholesterol: 70.7 mg
  • Sodium: 173.2 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 27.7 g

View full nutritional breakdown of Moose Stew calories by ingredient
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Number of Servings: 10


    2 lbs. Moose Meat
    1 - 28 oz can Tomatoes
    28 oz tap water
    3 lg mushrooms, sliced
    1 cup sliced zucchini
    1 yams, sliced (approx. .5 cup)
    2 tsp garlic (fresh minced, packed in oil)
    1 tsp basil
    1 tsp oregano
    1/8 tsp thyme
    1/8 tsp rosemary


Pre heat oven to 350 deg. F. Add all ingredients to a large baking dish. Bake for approximately 90 minutes. Serve with mixed vegetables and rice. Serves 10.

Number of Servings: 10

Recipe submitted by SparkPeople user LFL6952.

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