85/15 Turkey Meatloaf Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 178.7
  • Total Fat: 8.7 g
  • Cholesterol: 40.7 mg
  • Sodium: 375.4 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.7 g

View full nutritional breakdown of 85/15 Turkey Meatloaf Muffins calories by ingredient



Number of Servings: 12

Ingredients

    23 oz Ground Turkey
    2- Egg Whites
    1/2 cup Chopped Onions
    2 TBSP- Onion Soup Mix
    1 Package- Stuffing Mix
    1 Cup Hot Water

Directions

Mix all ingredients in greased muffin tins. Bake at 350 for 35-40 minutes.

Got this recipe from BOINGO but did not get the correct ingredients, so had to recreate it using what we had on hand. =)

Number of Servings: 12

Recipe submitted by SparkPeople user MB00060.