Rice Cooker Oatmeal


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 133.1
  • Total Fat: 2.9 g
  • Cholesterol: 6.5 mg
  • Sodium: 36.3 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 5.2 g

View full nutritional breakdown of Rice Cooker Oatmeal calories by ingredient



Number of Servings: 3

Ingredients

    3/4 cup rolled oats
    1 cup milk
    1 T real maple syrup
    1 cup water

Directions

Add all ingredients to your rice cooker. Stir. Cook. Eat!
*Cooking time depends on your rice cooker*


Number of Servings: 3

Recipe submitted by SparkPeople user CKVMAMA.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Hello, the recipe is good. I also use my rice cooker to make plain old oatmeal. As is it fast and you don't have to watch it. - 9/18/12