Easy Au Gratin Potatoes


4 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 297.0
  • Total Fat: 11.9 g
  • Cholesterol: 32.9 mg
  • Sodium: 546.6 mg
  • Total Carbs: 38.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 10.3 g

View full nutritional breakdown of Easy Au Gratin Potatoes calories by ingredient



Number of Servings: 4

Ingredients

    3/4 c. half and half cream
    1/2 c. skim milk
    1/2 t salt
    1/4 t garlic powder
    3 medium potatoes, peeled, thinly sliced
    1 c seasoned croutons, divided
    1/8 t pepper
    1/2 c. shredded cheddar cheese

Directions

In a medium saucepan, bring cream, milk, salt and garlic powder to a boil. Add potatoes; reduce heat. Cover and simmer for 10-15 mins or until the potatoes are tender. Coarsely crush 1/4 cup of croutons. Remove potatoes from the heat; stir in the crushed croutons and pepper. Pour into a greased 1-1/2 qt. baking dish. Sprinkle with the cheese and remaining croutons. Bake, uncovered at 400 deg for 5-6 mins or until cheese is melted.

Number of Servings: 4

Recipe submitted by SparkPeople user NELLENELLI.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    VERY GOOD - 4/8/09


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    Incredible!
    1 of 2 people found this review helpful
    Yum. I just love my spuds anyway I can. - 4/8/09


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    Going to try it tonight, but would there be an advantage to using red potatoes versus russet? - 1/21/10


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    Incredible!
    My family loves it. They said I finally made something that wasn't dry. - 4/8/09


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    Bad
    I don't know what the high fat version is but I'm thinking that 297 calories is still a bit to high for a side dish for me. - 4/8/09