Cabbage & Chicken Noodles Stir-Fry

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 396.3
  • Total Fat: 18.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 172.2 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 5.1 g
  • Protein: 12.6 g

View full nutritional breakdown of Cabbage & Chicken Noodles Stir-Fry calories by ingredient


Introduction

easy & quick,spicy dish easy & quick,spicy dish
Number of Servings: 2

Ingredients

    1.5cup rice noodles soaked in hotwater till soft
    1.5cup fresh chopped cabbage
    1 cup minced chicken
    3tsp Worcestershire sauce
    1 medium onions,sliced
    2 clove garlic,sliced
    lime juice from 2 limes
    3tsp red pepper flakes (depends on how spicy u want it to be)
    1/2 tsp ground black pepper
    salt to taste
    2 tbsp olive oil/corn oil
    some fresh coriander & spring onions for garnishing

Directions

makes 2 servings

1) heat oil in wok
2) saute onion & garlic till slightly brown
3) add pepper flakes and stir
4) add minced chicken and let cook.If it is too dry, add some water
5)when chicken turn white completely,add lime juice & worcestershire sauce and stir to mix well
6) add cabbage n cook till soft
7) then add soaked n tendered rice noodles
8) add salt & pepper to taste
9) stir well so that the rice noodles is no longer white
10) serve on a plate and garnish with fresh chopped coriander & spring onion and some fresh red chilli



Number of Servings: 2

Recipe submitted by SparkPeople user PURPLEEBUG5.