Turkey Drumsticks with Plum Sauce

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 460.8
  • Total Fat: 8.1 g
  • Cholesterol: 77.4 mg
  • Sodium: 596.1 mg
  • Total Carbs: 64.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 30.9 g

View full nutritional breakdown of Turkey Drumsticks with Plum Sauce calories by ingredient
Submitted by:

Number of Servings: 4


    4 turkey drumsticks (2 1/2 to 3 lbs)
    2/3 plum sauce
    1/3 cup sliced green onions
    1 tbsp soy sauce
    1 tbsp cornstarch
    1 tbsp cold water
    3 cups cooked rice


1. Place turkey in slow cooker. Mix plum sauce, onions and soy sauce; pour over turkey.
2. Cover and cook on low for 8 to 10 hours.
3. Remove turkey from cooker. Cover with foil to keep warm
4. Remove any fat from sauce. Mix cornstarch and water; stir into sauce
5. Cover and cook on high for 15 to 20 minutes. Cut turkey from drumsticks. Serve with sauce and rice.

Number of Servings: 4

Recipe submitted by SparkPeople user ANGELKITTEN1972.

Rate This Recipe