Burritos A La Tisha

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4.5 of 5 (6)

Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 334.8

Total Fat: 7.1 g
Cholesterol: 52.9 mg
Sodium: 1,563.6 mg
Total Carbs: 40.0 g
Dietary Fiber: 5.6 g
Protein: 26.4 g

View full nutritional breakdown of Burritos A La Tisha calories by ingredient

Introduction

This is a recipe my co-work makes that we've gotten down to low fat. This is a recipe my co-work makes that we've gotten down to low fat.

Minutes to Prepare: 15

Minutes to Cook: 20

Number of Servings: 10

Ingredients

1 lb Ground Deer Meat (browned)

1 pkg taco seasoning

1 can RoTel

1 can Cream of Chicken 98% Fat Free

1 can Cream of Celery 98% Fat Free

1 can Fat Free Refried Beans

2 cups Fat Free Shredded Cheddar

1 pkg Reduced Fat Tortillas

Directions

Brown ground meat. Add taco seasoning and Rotel. In a separate bowl combine Beans and both soups. Mix well. Spread about a Tbsp of Bean mixture onto flour tortillia. Add meat. Top with cheese and roll up.

Place in 13X9 inch pan seam down. Repeat until all burritos are made. Mix left over bean mixture and meat together and put over top of burritos. Top w/remaining cheese. Bake at 325 for about 20 minutes or until cheese is melted and burritos are warmed.

Make 10 Burritos.

Note: You can also use lean beef but nutrition information is done w/deer meat.

Number of Servings: 10

Recipe submitted by SparkPeople user JNETTISPAGETTI.