Arugula & Parmesan Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 117.0
  • Total Fat: 9.0 g
  • Cholesterol: 7.2 mg
  • Sodium: 181.5 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.6 g

View full nutritional breakdown of Arugula & Parmesan Salad calories by ingredient



Number of Servings: 2

Ingredients

    4 cups Arugula
    1/4 cup Parmesan Cheese Shavings
    1/2 Red Onion, thinly sliced
    1 Tbsp Toasted Pine Nuts
    1/2 Tbsp Olive Oil
    1 tsp Lemon Juice

Directions

Toss all ingredients in a large bowl. Season to taste with salt and pepper.

Makes 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user MCGEORGIA.