Broiled Red Potatoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 124.5
- Total Fat: 5.8 g
- Cholesterol: 15.1 mg
- Sodium: 653.0 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 1.7 g
- Protein: 2.0 g
View full nutritional breakdown of Broiled Red Potatoes calories by ingredient
Introduction
So Very Quick & Easy... So Very Quick & Easy...Number of Servings: 4
Ingredients
-
4 medium unpeeled red potatoes
2 Tblsp butter or margerine
2 tsp. Worcestershire Sauce
1 tsp. Salt
1/4 tsp pepper
Directions
Cut potatoes into 1/4 inch slices; set aside. Combine remaining ingredients into a microwave safe bowl, cover and cook on high until butter melts. Place cut potatoes in a food storage bag, pour butter mixture over potatoes and squish around to coat. Place potatoes in a single layer on a greased baking sheet. Broil for 5-6 minutes on each side or until browned.
Number of Servings: 4
Recipe submitted by SparkPeople user RSAGE78.
Number of Servings: 4
Recipe submitted by SparkPeople user RSAGE78.