Cream of Mushroom Soup and Rice
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 188.7
- Total Fat: 7.7 g
- Cholesterol: 0.0 mg
- Sodium: 799.3 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 1.0 g
- Protein: 4.0 g
View full nutritional breakdown of Cream of Mushroom Soup and Rice calories by ingredient
Number of Servings: 2
Ingredients
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1 Can if cream of mushroom soup
Water
Brown Rice (minute)
Directions
In a small pot add the can of soup with a can of water and bring to a boil
add in the rice and turn to min.
let stand covered for approx 20 min stirring occasionally.
Makes 2.5 servings ( 1 serving=1cup)
Number of Servings: 2.5
Recipe submitted by SparkPeople user CASPERXXL.
add in the rice and turn to min.
let stand covered for approx 20 min stirring occasionally.
Makes 2.5 servings ( 1 serving=1cup)
Number of Servings: 2.5
Recipe submitted by SparkPeople user CASPERXXL.
Member Ratings For This Recipe
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CHUBBETTE33
